Lucky Charms Cookies

These Lucky Charms Cookies are the perfect way to celebrate a festive and delicious St Patrick’s Day. These chewy cookies are full of yummy white chocolate chips and, the very best part, Lucky Charms marshmallows!

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Ingredients List:

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In a large bowl, cream together the softened butter and sugars until light and creamy.

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Add in the vanilla and egg and beat together. Then mix in the remaining dry ingredients.

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Use a wooden spoon to fold in the white chocolate chips and lucky charms marshmallows until evenly distributed.

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Use a #24 size cookie scoop to evenly scoop out the dough and lay out on a prepped baking sheet.

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Bake in the oven for about 15 minutes or until the edges are set. Allow to cool for a few minutes before moving to a cooling rack.

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ENJOY!

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Expert Tips:

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MAKE THIS NEXT:

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