Red Velvet Crinkle Cookies

These chewy Red Velvet Crinkle Cookies are the perfect treat, especially with how easy they are to make! Delicate chocolate flavor, festive red color, and the perfect chewy texture make these cookies a must-try.

Just FIVE simple ingredients are needed to make this craving a reality!

In a medium sized bowl, add the cake mix, eggs, and melted butter and mix together until well combined.

Scoop out roughly 1 tablespoon worth of dough and roll into a ball. Then roll the ball in the two sugars before evenly placing on a prepped baking sheet.

Bake the cookies for about 10 minutes or until the tops have cracked and set. Remove from the oven and allow to rest for about 5 minutes.



Don’t be shy about piling on the sugar on the outside of the cookie! Some of it will dissolve as it bakes so to achieve the perfect snowy crinkle look you need a good coating of sugar.